Star anise is a spice made from the fruit of the Chinese evergreen tree Illicium verum. It’s aptly named for the star-shaped pods from which the spice seeds are harvested and has a flavor that is reminiscent of licorice. Some of the major health-promoting compounds found in star anise include Linalool, Quercetin, Anethole, Shikimic acid, Gallic acid, Limonene. Together, these compounds may contribute to the antioxidant, anti-inflammatory and antimicrobial properties of star anise.
To maintain the quality, freshness and taste of Kallatra dryfruits we outsource organic products devoid of any preservatives. We at Kallatra are using 5th generation packaging technology wherein under extreme hygiene conditions, regulated temperature and vacuum seal method enables us to preserve freshness and retain the natural taste of the dryfruits.